Our single serve coffee bags are generously filled with local artisan roasted coffee and are easy to use. Perfectly measured to brew 1 cup and, just add hot water! No gadgets or accessories required.

What's included:

• 10 x 14g single serve coffee bags. Individually wrapped 
• The inner and outer packaging are from bio-based materials. We are working had to get our products certified compostable.

Slightly puffy sachets are due to extra fresh coffee and gas flusing to maintain freshness.

Kangaroo Island  – Espresso roast 

• Roasted by Kangaroo Island Coffee Roasters 
• Single origin: Ethiopian Yirgacheffe
• Varietals: Heirloom
• Flavour profile: Floral, fruity notes, tea                                                                                                                                                 
• Espresso roast. Roast level: 3/5
• 100% Arabica ground coffee

So easy to use:

1. Place the coffee bag into your mug.
2. Dampen the bag with hot water. Leave to bloom for 30 seconds. This helps release the flavour.
3. Now top up your mug with hot water.
4. Gently agitate and squeeze the coffee bag. It will float.
5. Let it brew for 3-5 minutes or to taste.
6. Gently squeeze the bag and remove.
7. Enjoy with or without milk.