An amazing milk-based coffee, Tsukuyomi characteristics come from Colombia and Guatemala to provide the perfect balance and structure which results in a syrupy body and caramel finish.
Syrupy cup with almonds and rich cocoa notes upfront. Grapefruit acidity carries through to a malt and caramel finish.
Varietal: Castillo, Bourbon, Caturra, Colombia, Typica
Origins: Colombia, Guatemala
Process: Fully Washed
Roast Profile: Medium
Best Used: Milk Based
Product Code:Ethiopia Yirgacheffe Hafursa Natural
- Artisans Blend Specialty Coffee
- Country: Australia
- Region/State: South Australia
- Business: Artisan's Blend Specialty Coffee
- Total products: 13